INGREDIENTS <br />½ kg Hog Plum <br />1full fresh Coconut Grand <br />1 Cup Sugar <br />1 TSP Mustard Seeds <br />2 TSP Oil <br />1spoon Salt <br />1spoon Turmeric powder <br /> <br />PROCESS <br />In a bowl take fresh coconut Grand and add 1 glass water. <br />Mix well so that the coconut milk comes out. <br />Sieve the coconut milk. <br />Wash the hog plum and peel it <br />Warm a pan and add oil then add mustard seeds. <br />Now add hog plum, and then add salt, turmeric powder. <br />5 minutes stir it and add coconut milk, also add 1 glass water. <br />Cook 20 minutes then add sugar and cook again5 minutes. <br />It’s ready for serve with rice
